- Project input
- Build incubators and greenhouses, improve the local cold chain system through international standard certification (HACCP) for cold processing facilities.
- Improve the use of a greenhouse, farm machinery and hybrid seeds by small farmers through cooperation with agricultural cooperatives
- Strengthen small farmers’ vegetable cultivation technology and capacity by increasing the members of agricultural cooperatives, holding special crop cultivation training and supporting machinery and equipments
- Project output
- Create jobs for 900 people
- Increase income of household farmers (expect to reflect target values after thorough survey)
- Improve the business profit structure and enhance the competitiveness of products by reducing the loss rate in high-quality vegetables’ distribution in Vietnam and ensuring professional and stable cultivable areas
Annual productivity of agricultural products by type of crop: increase in yield per unit area by year